Skip to Content

FARMER's MARKETS & CSAs (Community Supported Agriculture)

Calliope Organic Farm

Lisa Garfield & Patrick Buckingham

Calliope Farm is a small-scale family operated farm on the Eastern Shore of Maryland with 2-3 acres of organically grown fruits, vegetables, and sprouts. We primarily grow open pollinated, heirloom, and regional varieties as well as some well-adapted ethnic and exotic varieties, all chosen for qualities of flavor and nutrition, as well as for the ability to save to our own seed. Our approach to farming is based on the desire to sustain the land that sustains us. We do this by caring for and improving the soil with the use of cover crops, mineral amendments and compost. We are also home to a small flock of laying hens, two horses, 4 barn-cats, and will soon be joined by two Nubian dairy goats.
We believe passionately in the original ideals and philosophies of organic farming, and so are NOT certified organic by the USDA, but have chosen to be Certified Naturally Grown, a grassroots alternative that is truer to the needs of small, diversified, direct-market farms. such as our own.

  • Read more
  • Share this

Snow Hill Farmers' Market

Hours of Operation: Tuesday: 2:00 p.m. to 6:00 p.m. May 5 - September 29

  • Share this

Downtown Milford Farmers' Market

Beth Durham

Saturday's 9 am - 1 pm. May through October.

Princess Anne Farmers' Market

Mailing Address: Shore Fresh Grower's Association 5184 Cornstack Road. Marion Station, Md. 21838

Operating Hours: Thursday: 3:00 p.m. to 6:00 p.m. June 4 - October 1

"Farmers/Producers include:
Roger Keeney
Rocking-T Farms
Martin Farms
IzzyRich Acres
Terry Sterling
My Farm
Catalpa Grove Farms
Sunrise Farm
Turner's Hill Produce
Sunshine Farm Mt. Vernon"

  • Share this

Georgetown Farmers' Market

Pat Colluzzi

Friday's 3 to 6 p.m.

Homestead Farms

Homestead farms Inc (HFI) is an organic, community supported, first generation family farm in Millington, MD. Our passion is growing authentic, certified organic food and our commitment is to sustainable, organic farming, public outreach, and education. Each year we market our vegetables through a Community Supported Agriculture shareholder service throughout Maryland. These folks participate in the community by coming to our three annual events, bringing children, friends and family along to enjoy the farm activities. Each person who experiences the farm gains knowledge of what it takes to farm sustainably and organically, how their food is produced, and develops a relationship with the community of shareholders.

Denton Main Street Farmers' Market

Established: 2008

Mailing Address: Denton Downtown Main Street 15 S. 3rd Street. Denton, Md. 21629

Hours of Operation: Wednesday: 3:00 p.m. to 6:00 p.m. May 20 - September 30

  • Share this

Fenwick Island Farmers' Market

Ellen Magee

Known as one of coastal Delaware's “Quiet Resorts”, family friendly Fenwick Island boasts some of the most expansive recreational beaches on the east coast. Now the Fenwick Island Farmers' Market (open twice weekly) provides another great local resource- an abundance of farm fresh fruits and vegetables- for locals and visitors alike to savor and enjoy. Let our farmers supply your family gathering with the luscious tastes of Delaware sweet corn, tomatoes, peaches and melons. Come see what else coastal Delaware has to offer at the Fenwick Island Farmers' Market. The market runs for an 11 week season from June 28 through September 3, 2010. Free parking is available in the grassy lot where the market is located.

Colchester Farm

Mission Statement

CFCSA is a community-based organization that grows pesticide-free vegetables, provides wholesome food, and offers education on sustainable agriculture to its members and surrounding communities. It strives to be an alternative model of farming, dedicated to maintaining the agricultural heritage of the Eastern Shore of Maryland.

Vision

CFCSA will lead and inspire a broad movement of people who eat and live in close relationship with their communities and the land. CFCSA will be economically and environmentally self-sustaining and will be recognized as an alternative model of sustainable agriculture by the people of the Eastern Shore.

Denton St. Luke's Farmers' Market

Established: 2008

Hours of Operation: Tuesday: 8:00 a.m. to 12:00 p.m. June 2- October 6

Mailing Address: St. Luke's United Methodist Church 100 S. 5th Avenue. Denton, Md. 21629

  • Share this

The Good Farm

Organic growing is everything to me.

I started my journey with organic growing four years ago. It is a full-time passion, hobby, exercise, lifestyle, mindset; and part time job. My produce has been purchased by restaurants, a health food store, traded to restaurants, used as landscape and interior decoration, bartered to a commercial fisherman for seafood, given to friends, and it feeds my ducks and chickens on occasion.

Ridgely Farmer's Market

Seasons begins Friday, May 21st 2010. Fridays 4-7pm. It is located in the town of Ridgely's Railroad Memorial Park, west of Central Avenue and between Railroad Avenue and Bell Street.

Mailing Address: P.O. Bix 457. Ridgely, Md. 21660

Hours of Operation: May-September

  • Share this

Priapi Gardens

Vic Priapi

We have 2.6 acres of produce certified as organic. We are offering spinach, lettuce, cabbage, cauliflower, broccoli, romanesco, kale, radishes, mixed baby greens, gourmet potatoes, raspberries, tomatoes, peppers, squash, cucumbers, turnips, carrots, onions, leeks, fresh herbs, and much more.

Greenbranch Farm

Ted Wycall

We are a small, family owned farm currently specializing in a wide variety of vegetables and berries. We also raise grass-fed/ grass-finished beef cattle, pastured pigs, pastured poultry,and eggs from pastured, free ranging chickens. Added hormones, antibiotics, and synthetic pesticides, herbicides and fertilizers have absolutely no place in our farming practices.

Community Organics

We're glad you found us!
Community Organics offers folks in lower Delaware delicious and healthy produce, herbs, and eggs. We grow everything according to the high standards of Certified Naturally Grown. Please look around our site and let us know if there is anything we can help you with.

Community Organics is a small farm located near Greenwood, Delaware. We grow a wide variety of vegetables, most of which are heirloom and open-pollinated varieties. We are committed to organic principles and are Certified Naturally Grown, a national program in which member farmers hold each other accountable for the integrity of their growing practices. Our soil quality is a key focus for us. We have paid attention not only to fertility needs, but also to trace elements and minerals. Community Organics' basic operating principle is that human health is dependent on the balance and health of the soil that our food comes from. We are happy to share the specifics of our growing practices, so let us know if you have any questions.

Fifer Orchards

Michael Fennemore

In 1919, a Virginia farmer named Charles F. Fifer fell in love with the land of central Delaware. Upon discovering the moderate
I climate and hearty soil of this agriculturally rich region, he bought 3 farms - one near Milford, one near Rising Sun, and one a 1/2 mile west of Wyoming - and moved his family to a new home and a new life. Soon, he was growing apples, peaches, pears, and grapes. These were shipped to faraway points from the Wyoming train station.

Camden Avenue Farmers' Market

Jay Martin

We are the Camden Avenue Farmers Market located on Camden Avenue in the Asbury Church parking lot, Salisbury Md. 21801. We are a year round market featuring organic produce, artisan and European style breads, pasture raised meats, eggs and dairy products, local honey, jams, jellies and sweet treats, local oysters and clams, medicinal herbs and seasonal fruits and flowers.We are there every Tuesday afternoon year round. Our hours are 3-6 p.m. from April thru November and 2:30 till 5:30 December thru March.



by Dr. Radut.